Description
Our individually wrapped sugars for restaurateurs now all come in compostable bags. Shaped like hearts, they are delicately crafted in our workshop near Fontainebleau. Sugar hearts add a gourmet touch to the ritual of coffee or tea at the end of a meal. Their unique, elegant shape offers a warm welcome to your customers, enhancing the coffee moment by adding a poetic dimension to your table decorations.
Our sugars are made from white and brown cane sugar for a natural, authentic taste.
Designing beautiful sugars is a process that requires expertise, from molding to packaging, to give them unrivalled quality and aesthetic appeal.
Made in France