Description
Obtained through the natural crystallization process of cane sugar, the CHR sugar stick is specially designed for espressos. The white candy sugar is crystallized around a small wooden stick, giving it its original shape. For restaurants, hotels or cafés, this shiny object that replaces the spoon in the coffee is a way of offering your customers a unique experience.
The brilliance and sparkle of this elegantly flavored granulated sugar can be gently dipped into a hot beverage to release its sweet notes and soften the intensity of the coffee.
Description du produit : CHR sugar stick. White candy sugar, espresso size.
Number of sticks in box: 100
Net weight of sugar per stick: between 4 g and 6 g
Origin : Hungary
Shelf life : unlimited
Ingredients : cane sugar