Our solutions for hospitality area:

THE ROSETTE – A refined sweet experience, in eco-responsible packaging. Individually biodegradable wrapping, 580 sugars per box. (white and brown)
White coffee-bean shaped sugars to soften the intensity of the flavours of an original coffee. White cane sugar. 675 sugars per carton.
THE ROSETTE, the soul of cane sugar for authentic enjoyment. Demerara cane sugar. 320 sugars per carton.
Organic sugar with vegetal notes, specially designed for the hotel, restaurant and catering sector to sweeten tea, coffee or herbal tea. Individually compostable packaging. Organic cane sugar. 350 sugars per box
Brown sugar shaped like a madeleine with natural caramel flavour. Made with cane sugar from Réunion. Brown cane sugar. 252 sugars per carton.
White crystal sugar delights the taste buds and adds a sweet touch to hot drinks. White cane sugar - 1 kg bag
A classic from Canasuc, these heart-shaped sugar cubes adorn mugs and generously sweeten hot drinks. 380 sugar cubes per box.
The rooster-shaped sugar: a unique creation embodying French know-how. This national emblem will give a patriotic touch to your coffee break. Brown cane sugar. 256 sugar cubes per box.

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