Scallop Shell Sugar – white

Description

New creation: the king scallop

Canasuc known for creating refined and original sugars, presents its latest innovation: white shell sugar. Made from cane sugar, this new sugar is designed to meet the demand of hotels and restaurants located by the sea.

A tribute to the French coastline

Inspired by the sea, this sugar celebrates the coastal regions of France and their rich maritime heritage. Each shell, an emblem of the French coast, is meticulously reproduced to offer both a visual and gustatory experience.

A gourmet sugar

Made with pure cane sugar, these shells guarantee a natural and authentic flavour. Perfect for accompanying all hot drinks, these sugars add a touch of elegance and originality to every service.

An innovation for catering professionals

Catering professionals will find in these sugars a unique opportunity to stand out. By offering shell-shaped sugars to your customers, you provide them with a refined culinary experience, particularly suited to marine-themed establishments. These sugars will charm your guests, adding a touch of authenticity and sophistication to their moments of relaxation.

Why choose Canasuc’s «shell» sugars?

– ORIGINALITY: A unique shape that catches the eye and sparks curiosity.

– QUALITY: Made from pure cane sugar.

Canasuc continue to innovate in the field of refined sugars. With this new scallop-shell-shaped range, we reaffirm our commitment to offering top-quality products that are MADE IN FRANCE. Offer this sugar to your customers; delight is guaranteed!