Discover our sugars, explored through their different themes:
It is with immense pleasure that we announce our collaboration with the magnificent 5-star hotel The Prince of Wales, located on the prestigious Avenue George V in Paris. This exceptional establishment, a member of the Marriott group, has embodied the very essence of Parisian luxury since the 1930s.
Created in the 1930s, the Hotel Le Prince de Galles was designed to welcome the future King Edward VIII, son of King George V. Since then, it has played host to numerous prominent figures and celebrities, drawn by its timeless charm and ideal location. Following two years of renovation, it reopened its doors in 2013, recovering all the splendour of its original Art Deco style.
The hotel offers a unique experience, revealing to its guests the sophistication and elegance of 1930s Paris. Ideally located just a few steps from the Champs-Élysées, the luxury boutiques of Avenue Montaigne and the Arc de Triomphe, it invites you to discover the capital's jewels. Wellbeing, relaxation and comfort are the watchwords here, thanks to impeccable and personalised service.
In this constant quest for perfection, the Hôtel Le Prince de Galles has partnered with Canasuc to offer a sweet treat as elegant as it is personalised. The choice fell on personalising the individual packaging (biodegradable), to enhance the experience of their guests.
Join us to celebrate this collaboration, which symbolises the perfect harmony between Parisian Art Deco style, history and contemporary art de vivre.
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