Paris in a «sweet» light»

The French art of living! Canasuc invites you to experience the City of Light with its new «Bienvenue à Paris» sugar gift set. With this new product, Canasuc celebrates French originality and craftsmanship. A reflection of creativity and elegance, embodying the very essence of the French way of life, […]
Canasuc & the City of Paris celebrate afternoon tea

Get ready for a sweet treat at snack time with our madeleine-shaped sweets! Canasuc has designed a sugar cube in collaboration with the City of Paris to celebrate snack time. Golden, indulgent, generous… madeleines are one of those little treats we love. With their distinctive shape and warm colour, these […]
Personalisation: The customer experience, a strategic issue

Expertise Canasuc For over 30 years, Canasuc has been shaping cane sugar into attractive forms, offering an original way to enjoy your tea or coffee. Our craftsmanship comes to life in our workshop near Fontainebleau, where we transform an everyday ingredient – sugar – into a work of art. We design and […]
A more romantic Valentine's Day than ever with sweet gifts!

Right now there is love in the air... That's because Valentine's Day is fast approaching, and with it the quest for inspiration for a successful day. Valentine's Day is the annual celebration dedicated to lovers and to love. To mark the occasion, every year on 14 February, lovers like to give each other romantic gifts […]
Give an original and delicious Christmas gift

Christmas is fast approaching, and with it comes the search for the perfect present… CANASUC has thought of everything and offers a range of original gifts that will surprise your loved ones and add to the magic of Christmas. ABRACADABRA! A parcel opens to reveal delicate ribbons of white sugar in a pretty box with […]
Thanks GLINT!

We are delighted to share with you these magnificent photos taken for GLINT Magazine.
Photo shoot at the Petit Corne Biche

To mark the release of the new CHR (professional range) catalogue, we had the opportunity to go and shoot the sugars in a lovely establishment in Seine-et-Marne: Le Petit Corne Biche.
CANASUC: partner of the Château de Vaux-le-Vicomte

To mark the 400th anniversary of Jean de La Fontaine, we are thrilled to contribute to the decoration of the Games Room at the Château de Vaux-le-Vicomte for this Christmas.
CANASUC at the Business Gift Fair

We’re delighted to see you again ☀! To mark the start of the new season, Canasuc invites you to join us on 7 and 8 September at the Carrousel du Louvre for the OMYAGUE trade fair – a must-attend event for anyone looking for exceptional corporate gifts.Come and discover our expertise, which we put at our clients’ disposal to work with them on creating bespoke sugars.